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Travel Guide 2   >   Europe   >   Croatia   >   Recipes

   
 

Croat Recipes


Each region of Croatia has its own distinct flavors and influences, and for this region Croatian food is sometimes referred to as "the cuisine of regions". Some popular Croatian dishes include:
  • Brudet - Fish stew, served with polenta (boiled cornmeal)

  • Cešnovka - A garlic-flavored spicy pork sausage from the Turopolje region.

  • Ðuvec - Stewed vegetables, similar to ratatouille.

  • Gulaš - A spicy beef stew, similar to Hungarian cuisine's gulyás (goulash).

  • Kulen - Another variety of spicy pork sausage. Kulen is originally from Slavonia.

  • Istrian stew (Croatian: Istarska jota) - A garlic-flavored stew made with bacon, spare ribs, beans, potato and sauerkraut.

  • Juha od Mahuna - A green bean soup with carrots, lentils, onions and peas.

  • Pašticada (sometimes known as "Dalmatinska pašticada") - A beef stew served with gnocchi (dumplings) or wide noodles.

  • Sarma - Sauerkraut rolls containing ground (minced) pork and rice.

    Sarma

  • Sataraš - Bell peppers and other vegetables, minced and roasted.

  • Slavonski Cobanac - Lamb stew originally from Slavonia.

  • Zagrebacki odrezak - Thin slices of chicken or veal stuffed with ham and cheese and then sautéed. As the name suggests, this dish is originally from Croatia's capital, Zagreb.
Here are some Croatian desserts:
  • Cupavci - A biscuit-like cake cut into small cubes which are covered with chocolate and dessicated coconut.

  • Krafne - A type of doughnut (without a hole), filled with cream, custard, chocolate or jelly (jam).

  • Palacinke - Crêpes with sweet fillings.

  • Rožata - A custard pudding, similar to flan.

  • Strudel (Croatian: Savijaca, Strudla) - The Croatian version of strudel, filled with apple or cheese.

  • Strukli - A type of ravioli, originally from Zagreb. Traditionally, strukli was eaten at Christmas, but is now eaten all year round. Strukli may be filled with either apple or cheese and is often eat with compote of dried fruit (pear, apples or prunes).
Here are some recipe books and cookbooks for Croat food:


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Books about Croat Cooking and Recipes


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Dalmatia: Recipes from Croatia's Mediterranean Coast

By Ino Kuvacic

Kuvacic Ino
Released: 2017-05-09
Hardcover (224 pages)

Dalmatia: Recipes from Croatia s Mediterranean Coast
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  • Dalmatia Recipes from Croatia s Mediterranean Coast
Product Description:
Dalmatia is a celebration of the food of Croatia's Mediterranean Coast, a region with a long, rich history, but one that is only slowly coming to prominence as tourists continue to discover its rugged beauty, blue waters and rustic, simple cuisine.

Alongside more than 80 achievable recipes (presented as Salads & Vegetables; Seafood; Meat; Desserts and Drinks), the book sells the dream - and a sense of discovery. It tells the story of this place, in words and pictures, communicating both to people who aspire to experience it for themselves, and to those with fond memories of having done so.

Accompanied with stunning local photography of both this beautiful region and the culinary experiences it offers, Dalmatia will transport you to the shores of Croatia from your home kitchen.

The Best of Croatian Cooking

By Liliana Pavicic

Brand: Hippocrene Books
Paperback (311 pages)

The Best of Croatian Cooking
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Croatia offers a sunny Adriatic coastline and breath-taking scenery, as well as a distinctive culinary tradition that combines central European, Mediterranean, and Near Eastern influences. This book offers over 200 recipes adapted for the American kitchen, featuring classic dishes like Turkey with Pasta Tatters, Strudel with Sauteed Risotto.

Cooking in Croatia & Bosnia: 425 Croatian and Bosnian Recipes

By Karmela Kis

Karmela Kis
Released: 2005-12-08
Paperback (208 pages)

Cooking in Croatia & Bosnia: 425 Croatian and Bosnian Recipes
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  • Cooking in Croatia Bosnia 425 Croatian and Bosnian Recipes
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Recipes range from appetizers, to soups and main courses, and naturally, deserts. With an aim to restore the joy of cooking in the American kitchen, some of the delectable recipes presented include catfish in cream, eggplant mousaka, goose stuffed with chestnuts, and a host other mouth watering offerings ready for your table.

DK Eyewitness Travel Guide: Croatia

By DK Travel

Ingramcontent
Released: 2017-04-18
Paperback (296 pages)

DK Eyewitness Travel Guide: Croatia
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  • DK Eyewitness Travel Guide Croatia
Product Description:

Explore miles of beaches, clear water, and beautiful castles used on popular television shows in Croatia. See history, art, and more in this special city.

Discover DK Eyewitness Travel Guide: Croatia.

   • Detailed itineraries and "don't-miss" destination highlights at a glance.
   • Illustrated cutaway 3-D drawings of important sights.
   • Floor plans and guided visitor information for major museums.
   • Guided walking tours, local drink and dining specialties to try, things to do, and places to eat, drink, and shop by area.
   • Area maps marked with sights.
   • Detailed city maps include street finder indexes for easy navigation.
   • Insights into history and culture to help you understand the stories behind the sights.
   • Hotel and restaurant listings highlight DK Choice special recommendations.

With hundreds of full-color photographs, hand-drawn illustrations, and custom maps that illuminate every page, DK Eyewitness Travel Guide: Croatia truly shows you this country as no one else can.

Series Overview: For more than two decades, DK Eyewitness Travel Guides have helped travelers experience the world through the history, art, architecture, and culture of their destinations. Expert travel writers and researchers provide independent editorial advice, recommendations, and reviews. With guidebooks to hundreds of places around the globe available in print and digital formats, DK Eyewitness Travel Guides show travelers how they can discover more.

DK Eyewitness Travel Guides: the most maps, photographs, and illustrations of any guide.

Croatian Recipes: Croatian Food from a Real Croatian Grandma: Real Croatian Cuisine (Croatian Recipes, Croatian Food, Croatian Cookbook)

By Ivana Novak

Novak Ivana
Paperback (84 pages)

Croatian Recipes: Croatian Food from a Real Croatian Grandma: Real Croatian Cuisine (Croatian Recipes, Croatian Food, Croatian Cookbook)
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  • Croatian Recipes Croatian Food from a Real Croatian Grandma Real Croatian Cuisine Croatian Recipes Croatian Food Croatian Cookbook
Product Description:
Are You fascinated by Croatia? Have Croatian Heritage?
Want to eat REAL Croatian Food that is Delicious and Traditional?
With the help of my Croatian Grandma who at 90 has been cooking since the early days of the Soviet Union we formulated a real Croatian Recipe book. This book is unique in that it has REAL traditional Croatian Recipes that have been in my family for generations! I also made sure to include popular regional dishes that are unique to certain areas of Croatia. There’s a little bit of everything here from Croatian Main courses to the illusive and delicious Croatian Desserts. Pick your own delicious Croatian adventure with our 50 recipes!

If you are ready to eat delicious Croatian Recipes Today... Don’t waste any more time buy this books now!

A Taste of Croatia

By Karen Evenden

Brand: New Oak Press
Paperback (202 pages)

A Taste of Croatia
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A Taste of Croatia...savoring the food, people and traditions of Croatia's Adriatic coast...is both a user-friendly cookbook and an intriguing travel memoir dedicated to the land that the New York Times recently dubbed the "New Riviera." Packed with straight-forward recipes, photos, food facts and anecdotes, the author has created a publication that goes beyond the bounds of what makes a great cookbook...she delivers the spirit of the culture, the country and the cuisine and then ties it all together with a collection of recipes that will make you want to run to your kitchen and start cooking. Today, throughout America, we are hearing more and more about the benefits of eating fresh, seasonal, local foods that are grown and produced using sustainable methods. However, for today's cooks, it can be difficult to know exactly how to incorporate these concepts into our busy lives without it being too complicated, time consuming or expensive. Toss in a dash of ethnicity and even the most competent home cook can become discouraged. Fear not: A Taste of Croatia provides a straightforward and easy way to celebrate a culture whose dishes can be created anywhere fresh ingredients can be found...all the while capturing you with an inspiring story that will allow you to set out on your own adventure...without leaving your favorite chair. A Taste of Croatia is based on the author and her husband's three-year odyssey sailing the Adriatic coast and living aboard their 50-foot sailboat. It is the story of the lands they explored, the people they met, the markets they visited and the foods they enjoyed. Presented as a well organized, easy-to-use cookbook, most of the recipes have been savored by generations of Croatians and all of the recipes have been adapted for use in American kitchens. It is the author's hope to provide each reader with his or her own enriching, delicious, inspiring and thought-provoking "taste of Croatia."

My Recipes from Croatia 1991-1995 'Kolaci' (Married to the War Collection) (Volume 1)

By Marica Love

My identifiers Australia
Paperback (116 pages)

My Recipes from Croatia 1991-1995  Kolaci  (Married to the War Collection) (Volume 1)
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My Recipes from Croatia 1991 – 1995 ‘Kolaci’ Marica Love shares her recipes for delicious Croatian cakes and sweets that will satisfy even the sweetest tooth. Marica’s passion for cooking began when she lived in Croatia during the war in the early 90’s. The recipes have been handed down through family and friends over the years. Croatian and Bosnian households believe in keeping their homes well stocked with cakes and food, like it’s a party every day. Enjoy this delectable collection which will have your mouth watering.

National Geographic Traveler: Croatia, 2nd Edition

By Rudolf Abraham

National Geographic
Released: 2015-04-07
Paperback (320 pages)

National Geographic Traveler: Croatia, 2nd Edition
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Experience Croatia's hot spots and lesser-known destinations—from central Croatia's castles to the Dalamatian Coast's beaches and islands to mouth-watering food markets and small boutiques along the way. Special sidebars tell you how to study the Croatian language, take in a soccer match, study falconry near Sibenek, and volunteer to help the endangered griffon falcons on the island of Cres, among other experiences. Insider tips provided by an array of National Geographic experts—photographers, writers, and grantees who have spent significant time in Croatia—direct you to favorite restaurants, festivals, and other information that only locals know. Guided walks and drives and an extensive Travelwise section with hotels, restaurants, and tour recommendations hand-picked by the author are also included.
 
Aimed at active travelers who want authentic, enriching, cultural experiences and expert advice from a trustworthy source, National Geographic Travelers provide ways for people to experience a place rather than just visit, and give the true feel of each destination not easily found online.

The Rough Guide to Jamaica (Rough Guides)

By Robert Coates

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Released: 2015-08-18
Paperback (312 pages)

The Rough Guide to Jamaica (Rough Guides)
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  • Rough Guides Limited
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The Rough Guide to Jamaica is the ultimate travel guide to the most captivating of the Caribbean islands. From dining by the sea to dancing under the stars, we've picked out the best of Jamaica, with full-colour pictures offering a taste of what to expect.

Detailed practical advice covers everything from restaurants and accommodation to tipping and tours; an events calendar details the island's legendary reggae shows, and insiders' tips ensure that you'll discover the island beyond the resorts.

The Rough Guide to Jamaica also provides the lowdown on each part of island, including the white-sand beaches and watersports of Negril and Montego Bay; the lush rainforest retreats of Portland; the hip hotels of the unspoiled south coast; unforgettable hikes in the cool Blue Mountain peaks; and Kingston's electrifying arts and nightlife scene. You can explore every corner of Jamaica with clear, detailed maps that will help you navigate with ease. You can make the most of your trip with The Rough Guide to Jamaica.



 
 
 

 
 
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